FRYER OIL FILTRATION FRY-US-20/55
The **FRYER OIL FILTRATION FRY-US-20/55** is designed to enhance the longevity of your frying oil while maintaining food quality and ensuring hygienic frying operations in commercial kitchens. This system effectively removes food particles, carbon residues, and other impurities from used oil, enabling repeated usage and reducing overall costs.
Oil Circulation: This system circulates used oil from the fryer through high-grade stainless steel filters and returns purified oil to the fryer for reuse.
Filtration Efficiency: With fine mesh filters and optional paper media, it efficiently traps fine food particles and carbon, ensuring cleaner oil and improved quality.
Hygienic Design: Made entirely of food-grade stainless steel, the system is resistant to rust and corrosion, making it easy to clean and ensuring food safety standards are maintained.
Mobility and Compact Design: Fitted with sturdy wheels, the unit is easy to move around and can fit seamlessly into various kitchen setups with different fryer models and oil capacities.
Oil Life Extension: Regular filtration can extend oil life by 30–50%, reducing operational costs and improving food consistency and taste.
Safety: The system minimizes the risk of burns and splashes by providing a safe, enclosed filtration method for hot oil.
Maintenance: Quick-disconnect hoses and removable filter elements make cleaning and maintenance simple and efficient.
The **FRYER OIL FILTRATION FRY-US-20/55** is an essential tool for any food service operation using deep fryers regularly. It boosts kitchen efficiency, supports food safety, and significantly reduces oil waste.